Crock Pot Nacho Chicken Dip




Ingredients

  • 16 oz can refried beans
  • 12 oz can chicken drained and shredded
  • 16 oz jar chunky salsa
  • 8 oz shredded Mexican-blend cheese
  • tortilla chips

Instructions

  1. Spray your 4-quart crock pot with cooking spray.
  2. Layer your ingredients in this order: beans, chicken, salsa, cheese.
  3.  ....................................
  4. ...............................................
Full Instructions : Click Here


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