CHOCOLATE CHIP CAKE
A super simple vanilla cake batter is made (from scratch!),
sprinkled with cinnamon and sugar, dotted with chocolate chips – and then those
layers are repeated once more.
INGREDIENTS
CAKE BATTER:
- 2 cups flour
- 1 1/2 cups sugar
- 2 teaspoons baking powder
- 1/2 teaspoon salt
- 1 1/3 cups sour cream
- 2/3 cup butter, softened
- 1 teaspoon vanilla
- 3 eggs
- 1/2 teaspoon baking soda
MIDDLE & TOP:
- Cinnamon sugar (I keep my cinnamon and sugar in a glass shaker so I didn’t measure exactly how much I used – a guesstimate would be 2 tablespoons for each layer)
- 1 bag chocolate chips, divided
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