Low-Carb Indian Samosas
Ingredients
For the filling:
- 1 tablespoon butter preferably grass-fed
- 6 ounces cauliflower finely chopped
- 1 medium onion about 4 ounces
- 3/4 teaspoon salt (or to taste)
- 1 tablespoon fresh ginger root minced
- 1/2 teaspoon coriander ground
- 1 teaspoon garam masala ground
- 1 teaspoon cumin ground
- 1/4 teaspoon cumin seeds whole
- 1/8-1/4 teaspoon red chili flakes
- 1/4 cup fresh cilantro chopped
For the dough:
- 3/4 cup super fine almond flour
- 1/4 teaspoon cumin
- 1/2 teaspoon salt
- 8 ounces part-skim mozzarella cheese finely shredded
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