THAI CURRY VEGETABLE SOUP




INGREDIENTS

  • 2 Tbsp neutral cooking oil* ($0.04)
  • 2 cloves garlic ($0.16)
  • 1 Tbsp grated fresh ginger ($0.05)
  • 2 Tbsp Thai red curry paste ($0.62)
  • 1 small sweet potato (about 1 lb.) ($1.61)
  • 1 bunch baby bok choy ($0.55)
  • 4 cups vegetable or chicken broth ($0.52)
  • 13 oz can coconut milk ($1.29)
  • 1/2 Tbsp fish sauce ($0.07)
  • 1/2 Tbsp brown sugar ($0.02)
  • 3.5 oz rice vermicelli noodles ($0.39)

GARNISHES (OPTIONAL)
  • 1/2 red onion ($0.29)
  • 1 lime ($0.17)
  • Handful fresh cilantro ($0.17)
  • Sriracha to taste ($0.15)

Get To Full Instructions : Click Here



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