ASIAN GLAZED SALMON RECIPE




INGREDIENTS

  • 3/4 cup brown sugar
  • 1/3 cup soy sauce
  • 2 Tablespoons hoisin sauce
  • 2 Tablespoons ginger, peeled and grated
  • Dried red pepper flakes, to taste
  • 1/2 teaspoon minced garlic
  • 1 Tablespoon lime juice
  • 4 (4-6 ounce) boneless, skinless salmon fillets

INSTRUCTIONS

  1. In a medium saucepan, whisk together brown sugar, soy sauce, hoisin sauce, ginger, red pepper flakes, garlic and lime juice. Bring to a boil over medium heat until sauce thickens (between 5-10 minutes). Set aside. 
  2.  .................................................
Full Instructions : Click Here


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