Thai Chicken Satay with Peanut Sauce




I’m a firm believer that Chicken Satay skewers should be tasty enough to eat on their own and the peanut sauce just takes it over the top. So I like to marinade the chicken to make it extra tasty.

Thai Chicken Satay is a popular starter on Thai restaurants menus along with Thai Fish Cakes. But it’s also ideal served as a main. Serve it with steamed jasmine rice – or with fluffy Asian Coconut Rice (it’s amazing!).

Ingredients

  • 400 g/14oz coconut milk (1 can), full fat
  • 13-16 bamboo skewers , 16cm / 6.5" long (Note 1)

MARINADE:
  • 600 g / 1.2lb chicken thighs , boneless skinless, cut into 2cm/4/5" pieces (Note 2)
  • 1 tbsp curry powder (Note 3)
  • 1 tsp white sugar
  • 2 tsp red curry paste (Note 4)
  • 1 tsp salt

THAI PEANUT SAUCE:
  • 2 tbsp red curry paste (Note 4)
  • 3/4 cup natural peanut butter, smooth (Note 5)
  • 1/4 cup white sugar
  • 2 tsp dark soy sauce (Note 6)
  • 1 tsp salt
  • 2 tbsp cider vinegar (Note 7)
  • 3/4 cup (185ml) water

SERVING:
  • 2 tbsp peanuts finely chopped
  • Lime wedges (optional)
  • Coriander / cilantro leaves and sliced red chilli (optional)

Get To Full Instructions : Click Here



Komentar

Posting Komentar

Postingan populer dari blog ini

WHITE CHICKEN CHILI RECIPE WITH CREAM CHEESE

Gambar
CREAMY WHITE CHICKEN CHILI RECIPE WITH CREAM CHEESE is the ultimate comfort food! The best White Chicken Chili recipe out there! This Cream Cheese Chicken Chili is loaded with everything good and so comforting on a cool night. We top ours with avocado, jalapenos, sour cream, and more! BEST CHILI RECIPE EVER. INGREDIENTS 2 onions diced 1 tablespoon minced garlic 2 tablespoons lime juice 1 tablespoon olive oil 2 pounds COOKED chicken cubed (or 2 lbs cooked shredded rotisserie chicken) 32 ounces low sodium chicken broth 4 cans great northern white beans 15.5 ounce cans, fully drained and rinsed 3 cans diced green chiles 4 ounce cans, drained 2 teaspoons salt 1 teaspoon pepper 2 teaspoons ground cumin 2 teaspoons dried oregano 1/2 teaspoon cayenne pepper 1 teaspoon chili powder 1/2 cup fresh cilantr...
Baca selengkapnya

Strawberry and Chocolate Meringue

Gambar
Your dessert looks fabulous and your children did such a good job talking about your dessert. Great job! Ingredients 450ml double cream 2 tblsp icing sugar 350g fresh strawberries 175g caster sugar 1 tsp white wine vinegar 1 tsp cornflour 3 egg whites (at room temperature) 150g dark chocolate Instructions First,Preheat your oven to 140°C (275°F) (Gas Mark 1). Then,Line 2 baking trays with baking paper. Draw 3 rectangles, 10 x 25cm on the baking paper. You can just fit two rectangles on the one baking tray. Whisk the egg whites until the soft peak stage. Add the caster sugar (I add mine all at once) and continue to whisk until the mixture is stiff and glossy. Add the vinegar and cornflour and whisk for a couple more minutes. The mixture should be able to hold its shape if the bowl is turned upside down. Prepare an icing bag with a large star nozzle and fill with the meringue mixture. Using your template, pipe (10cm) li...
Baca selengkapnya

ALMOND CRANBERRY CAKE

Gambar
INGREDIENTS CAKE: 1 1/2 cups all purpose flour 3/4 teaspoon baking powder 3/4 teaspoon baking soda 1/4 teaspoon salt 6 tablespoons unsalted butter softened 2/3 cup granulated sugar 2 large eggs 1 teaspoon vanilla extract 1 teaspoon almond extract 2/3 cup sour cream 2 tablespoons milk 1 1/2 cups fresh cranberries ALMOND TOPPING: 3 tablespoons unsalted butter softened 1/3 cup granulated sugar 3 tablespoons all purpose flour 1/8 teaspoon almond extract 1/2 cup sliced almonds ICING (OPTIONAL): 1/3 cup powdered sugar 1 1/2 teaspoons milk drop almond extract INSTRUCTIONS CAKE: Preheat oven to 350°F. In a large bowl, combine flour, baking powder, baking soda, and salt. Set aside. Using a h...
Baca selengkapnya